| County |
Livingston County |
| Contact person |
Dennis House, Chairman, 716-243-7030 |
| Case descriptions |
Case 1: Food Service at Nursing Homes |
| Forms of restructuring |
privatization - food services at two co. nursing homes privatized |
| Specific services affected |
food service at co. homes; Office of Aging |
| Year started |
1996 |
| Partners |
|
| Primary goal |
lower cost while maintaining quality |
| Barriers |
consideration for employees |
| Benefits |
less management responsibility; lower costs |
| Impact on budget |
positive - lower cost |
| Impact on labor |
staff retrained for higher paying jobs; some took early retirement |
| Key contact |
Franklin Bassett, Administrator., 716-243-3340 |
